Tapaz Bar isn’t about a singular distinctive taste, it’s about diversity with a fusion of culinary inspirations.
Tapas is essentially a style of eating rather than a form of cooking. It means sociability, friends, and family. People of a like mind talking and drinking in a relaxed atmosphere while nibbling away on little bites of intense flavor.
You can choose it simple or we can make it as complicated as you like but whichever way you prefer it, our tapas is best served with an early evening drink among friends, in a lively company in front of a stunning beach view.
We have live music several times a week and if you are a traveling musician come join us and jam with the band. You will not, we promise, find a more pleasurable and flavor-filled experience anywhere in the world!
The history of tapas
Tapas are meant to be light appetizers between meals to help gulp down some wine or beer. If you haven’t tried this yet, then you have missed out on one of life’s gastronomic pleasures. It truly is heaven on a small plate!
Legends bring the origin of the Tapas term back to the Spanish word for “cover” or “lid” and there are several explanations of why it eventually became such a big hit.
Our favourite fairytale narrates that the tapas keeps away the fruit flies from the drinks, which became our concept, just like it was meant from the origins: You buy a drink, you get your free “tapas lid”. So why not get a little delicatessen that lays down on a crunchy toasted slice of bread to look after your drink?
In our bar you find a wide range of beers, from the widespread classic Bintang, to Stark Beer, the only craft brewery in entire Indonesia, or don’t miss the chance to sip one of our genuine Spanish drinks by the ocean. Nothing else will quite make you feel you’re on vacation like sipping our frozen cocktails on the beach. Cheers!